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AQA GCSE Food Preparation and Nutrition: Exam Practice Papers with Sample Answers | Bev Saunder | Hodder
Publisher: Hodder
Subject: Food Technology
Curriculum: National UK
Level: GCSE / National 4 & 5
Exam boards: AQA
Language: English
Classoos code: 15458
Digitization: Live text
Published: 26/06/2020
ISBN: 9781510479807
Hardcopy ISBN: 9781510479128

AQA GCSE Food Preparation and Nutrition: Exam Practice Papers with Sample Answers

Bev Saunder

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Summary

Prepare students for the AQA GCSE (9-1) Food Preparation and Nutrition exams with this photocopiable pack, including two full exam-style practice papers and detailed mark schemes with sample answers. - Get ready for the exams with practice papers that replicate the types, wording and structure of the questions students will face. - Guide students through what's required for each question by looking at sample answers that indicate where and how marks were awarded. - Provide an easy solution for mock exams, practice, revision and homework; detailed mark schemes for each question help to reduce marking time and provide opportunities for self- and peer-assessment. - Improve your feedback to students with marking guidance for extended response questions.