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ClearRevise AQA GCSE Food Preparation and Nutrition 8585 | ETAL | PG Online
Publisher: PG Online
Subject: Food Technology
Curriculum: National UK
Level: GCSE / National 4 & 5
Exam boards: AQA
Language: English
Classoos code: 16998
Digitization: Live text
Published: 01/07/2021
ISBN: 9781910523377

ClearRevise AQA GCSE Food Preparation and Nutrition 8585

ETAL

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Summary

Chapter 1 Food preparation skills, Chapter 2 Food nutrition and health, Chapter 3 Food science, Chapter 4 Food safety, Chapter 5 Food choice, Chapter 6 Food provenance.

Product description

  • Once purchased, this digital book will be available via Classoos on the web and on Classoos' app on iOS, Android and Windows 10 devices